Answer:
vitamin c
Cantaloupe.
Citrus fruits and juices, such as orange and grapefruit.
Kiwi fruit.
Mango.
Papaya.
Pineapple.
Strawberries, raspberries, blueberries, and cranberries.
Watermelon.
vitamin a
You can also get vitamin A by including good sources of beta-carotene in your diet, as the body can convert this into retinol. The main food sources of beta-carotene are: yellow, red and green (leafy) vegetables, such as spinach, carrots, sweet potatoes and red peppers. yellow fruit, such as mango, papaya and apricots.
Peripheral vision <span> is the type of vision useful in sensing motion and objects outside normal vision.
This vision occurs outside the center of gaze. We use peripheral vision everyday but we don't know how it works. peripheral vision is divided in three ways: Near peripheral vision, mid peripheral vision and far peripheral vision.</span>
The purpose of the ATP and NADPH produced in the light reactions of photosynthesis is to D. To transfer energy to the chemical compounds forming 3 carbon sugars.
Digestion starts in the mouth when you're chewing, then the stomach, then small intestines.