1 year ago

If an employee gets cut while preparing food it is best practice is?

2 answers:

6 0

Answer:

Cover the wound with a bandage, stay away from food and prep areas, cover the hand with a glove and finger cot, and cover the wound with a bandage and a glove or a finger cot.

Explanation:

sdas [7]1 year ago

5 0

Cover the wound immediately

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