Answer:
Apply ice right away to reduce swelling. Wrap the ice in cloth. ...
Use ice for the first 3 days. After 3 days, either heat or ice may be helpful if you still have pain.
Rest the pulled muscle for at least a day. ...
Try not to use a strained muscle while it is still painful.
Use an ice pack or slush bath of ice and water for 15 to 20 minutes each time and repeat every two to three hours while you're awake for the first few days after the injury. Compression. To help stop swelling, compress the area with an elastic bandage until the swelling stops.
QUESTION 4
Which of the following is a characteristic of low-context culture?
O Efficiency and speed are valued
O Teamwork is preferred
O Excellence and completeness are valued
O Nonverbal elements are important
Answer:
True
Explanation:
An HMO attempts to keep costs down by restricting access to higher-cost specialists. They do this by requiring a referral to a specialist from a Primary Care Provider (PCP). Members must see the PCP first in order see a specialist.
According to the 8th edition, the volume of normal saline flush that you should administer is 3mL.
The administration of epinephrine with normal saline has changed from the 7th edition of neonatal resurrection to the 8th edition.
<h3 /><h3> Epinephrine and normal saline volumes</h3>
- In the 7th edition volume of normal saline was 0.5 to 1mL depending on the weight.
- In the 8th edition, the volume increased to 3mL for all newborn's weights.
In conclusion, the intravenous flush of epinephrine and normal saline should be 3mL.
Learn more about the administration of normal saline here:
brainly.com/question/4760027
Answer:
Bacteria are highly adaptable microorganisms who have the capability of developing defense mechanisms against that which may harm them. Not least important of all, is the easiness with which some bacteria, especially pathogenic bacteria like Salmonella, or Klebsiella, develop mechanisms of resistance to antiseptics and, most importantly, antibiotics.
Antibiotics are a chemical substance that was created, and has been developed, in order to be able to combat pathogenic microorganisms, specifically bacteria. However, because today these substances are being used indiscriminately, we are now seeing a very worrying pattern of antibiotic-resistance patterns in microorganisms that used to be sensible to them. The result, we are facing strains of pathogenic bacteria, like Klebsiella pneumonia and E. Coli, that have become resistan to all types of antibiotics, from first generation, to fourth generation. And this has meant that when people acquire infection by these pathogens, the likelihood of death by them has increased because there are no agents capable of combating them.
Exposure to antibiotics has been the sole reason why these resistant strains of bacteria have emerged, especially when these antibiotics are not necessary. And feeding these substances to animals, to ensure their development and weight gain, has not made the situation any better. Now, we are instead adding also bacteria to the list that did not use to be resistant, but that are becoming so as they become adjusted to the constant exposure to antibiotics. Again, the result has been: more people infected with bacterial strains that cannot be combated with any of the existing antibiotic agents.
