Question

What was a direct effect of increased food production during europe’s agricultural revolution?.

Answer 1

A direct effect of increased food production in Europe's Agricultural Revolution was b. The population increased.

How did increased food production affect Europe?

Europe's Agricultural Revolution led to increased quantities of food to feed the people.

As people were more healthy, and less concerned about food scarcity, procreation rates increased which led to a larger population.

Options for this question are:
a. Excess food was wasted.

b. The population increased.

c. Overseas trade increased.

d. New markets opened.

Find out more on the Agricultural Revolution at brainly.com/question/24674970.

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