Answer:
It encourages the growth of a group of certain bacteria while inhibiting the growth of others. It contains a high concentration (~7.5%-10%) of salt (NaCl), making it selective for gram positive bacteria Staphylococci (and Micrococcaceae) since this level of NaCl is inhibitory to most other bacteria.
Explanation:
Answer:
This new food is a carbohydrate
Explanation:
<em>Carbohydrates (also known as saccharide) general formula is CH2On, this means they are molecules that only contain carbon (C), hydrogen (H) and oxygen (O). </em>In the basic form, these sugars are known as monosaccharides, they can combine no form more complex sugars like disaccharide (2), oligosaccharides (2-10) or polysaccharides (>10).
Therefore we can conclude that this new food is a carbohydrate.
I hope you find this information useful and interesting! Good luck!
They create DNA molecules by assembling nucleotides. (Brainliest please) :)
