The primary role of hydrochloric acid is to sterilize the food you eat and to prevent harmful bacteria from entering the GI tract. HCL also triggers the release of enzymes such as pepsin which are essential for the digestion of protein.
When sodium and chlorine atoms come together to form sodium chloride (NaCl), they transfer an electron. The sodium (Na) atom transfers one electron to the chlorine (Cl) atom, so that they both have full outer shells. ... The chloride ion now has eighteen electrons and seventeen protons, so it's become a negative ion.
Bacteria can be beneficial. The example of how bacteria are beneficial is that they A. break down cellulose in some animals' digestive systems.
The binomial nomenclature system combines two names into one to give all species unique scientific names. The first part of a scientific name is called the genus. The second part of a species name is the specific epithet. Species are also organized into higher levels of classification.