Answer:
Legionella tends to form biofilms and infect other microbial cells as intracellular pathogens.
Explanation:
The Legionella genus of the bacteria is a group of gram-negative bacteria that can cause legionnaires disease.
The<em> Legionella pneumophila</em> is a species of this genus which can cause legion pneumonia. The bacteria lives in the freshwater and is resistant to chemical treatment like chlorine and the biocide treatment.
The reason for this resistance is since this species form a polysaccharide layer around the colony of the bacteria which is resistant to these treatments and also the bacteria prove parasitic to the protozoans which feed on these bacteria.
Thus, the selected option is the correct answer.
The process is Meiosis. The 4 daughter cells are then known as haploids.
This description is unspecific and is confusing...
The nose has different functions mainly for inhalation of oxygen and exhalation of carbon dioxide which is called the respiration process or gas exchange. As a sensory organ, the nose has also another function which is olfaction, the ability to smell.
Olfaction in a biopsychological term, is the process by which sensory information recognized by the nasal receptors are transduced in a understandable and recognizable stimulus or rather perception, in simplest term is to smell.
Therefore, nasal receptors are the structures that send messages to the facial nerve which is responsible for sending the information to the brain for it to be perceived and acknowledge.
Answer:
The correct answer is E. Lactate and NAD+
Explanation:
Fermentation occurs in anaerobic condition and in humans, most of the energy is provided by aerobic respiration but when the body needs a lot of energy in a very quick time like in sprinting then muscles use lactic acid fermentation to gain energy.
After the consumption of all stored ATP during intense work, our body starts lactic acid fermentation to gain ATP. In lactic acid fermentation, the pyruvate molecule that was produced during glycolysis is converted into lactate molecule. In this process, NADH is oxidized to NAD+.
Therefore in lactic acid fermentation lactate and NAD+ are produced. So the correct answer is E.
