Answer:
See the answer below
Explanation:
First, we need to identify the gametes that would be produced by each gene.
bbEE will produce bE, bE, bE, bE.
BbEE will produce BE, BE, bE, bE.
<em>These gametes will then be aligned at the horizontal and vertical side of the Punnet's square to give the genotype of the offspring as shown in the attached image.</em>
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Changing one amino acid in the protein hemoglobin causes sickle-cell anemia.
Answer:
All chemical elements that are needed by living things are recycled in ecosystems, including carbon, nitrogen, hydrogen, oxygen, phosphorus, and sulfur. Water is also recycled.
Of the many processes involved in the water cycle, the most important are evaporation, transpiration, condensation, precipitation, and runoff
Earth’s water is constantly in motion. Although the water on Earth is billions of years old, individual water molecules are always moving through the water cycle. The water cycle describes the continuous movement of water molecules on, above, and below Earth’s surface. Like other biogeochemical cycles, there is no beginning or end to the water cycle. It just keeps repeating. During the cycle, water occurs in its three different states: gas (water vapor), liquid (water), and solid (ice). Processes involved in changes of state in the water cycle include evaporation, sublimation, and transpiration.
Hope that was helpful.Thank you
Try these pages they may help!:
Organic Vs. Inorganic Molecules | Sciencinghttps://sciencing.com › Chemistry<span>Apr 24, 2017 - And even among those without formal training in chemistry there is a somewhat intuitive sense of the difference. Sugars, starches and oils are composed of organic molecules. Water, battery acid and table salt are inorganic.
</span>Page 1 organic and Inorganic Compounds 1. Which substance is an ...https://www.whiteplainspublicschools.org/.../Answer%20Key%20Organic%20Inorgan...<span>Which substance is an inorganic molecule? 7. Water is classified as an inorganic compound 6). 1)starch 3. Water ** because it. 2) DNA 4) fat - () does not contain carbon. 2) does not contain nitrogen. 2. Which statement describes starches, fats, 3) contains hydrogen proteins, and DNA? 1) They are used to store genetic ...</span>
