A bandage falling into a prepared dish could be considered an example of physical contamination.
Explanation:
Physical contamination occurs when a physical object enters food at some level of the manufacturing or preparation procedure. Physical objects in meals may be a choking hazard and regularly introduce biological contaminants as well.
It may arise at any stage of food delivery and preparation. Physical contamination can cause critical damage to the consumer, which includes broken teeth or choking. Varieties of contaminants that can be found in food include jewelry, hair, plastic, bones, stones, pest bodies, and material.
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