Making milk tea at home is super easy and a great place to get started on your journey through the world of tea. Here we sketch out a simple milk tea recipe to get you going… You will need: · 1 cup of water · 2 teaspoons of black tea or 1 teabag or 1 Tea Drop · 1 teaspoon of brown sugar or your alternative sweetener · ¼ cup of your preferred milk
Instructions 1. Begin with boiling water in a pan or kettle. Be sure to use fresh water and spring water or filtered water is always best.
2. In your cup, add your teabag or your tea drop. If using loose leaf tea you will need to put this in an infuser or tea strainer.
3. Add your hot water to the cup and let the brew steep for 5 minutes. The longer you leave it to brew the stronger the tea will be. Don’t leave it too long as it may become bitter.
4. Strain the tea or remove the teabag. If using Tea Drops the drop will simply dissolve.
5. Add in your sugar and stir well until all the sugar has dissolved.
6. Pour in your milk one splash at a time, of course, you can adjust the amount until you reach your desired color and consistency.
7. Stir once more and then sit back and enjoy your perfect cup of tea.
perennial plant or simply perennial is a plant that lives more than two years. The term (per- + -ennial, "through the years") is often used to differentiate a plant from shorter-lived annuals and biennials
