I think elevation impacts the temperature at which water boils because...
As the altitude increases the pressure in the atmosphere decreases. This means that when the atmospheric pressure is lower, your water will reach it's boiling point faster. (AKA: at a lower temperature.)
The correct answer is A) and B). Hope this helps.
It makes sure they are in perfect condition for it to go through the cell cycle easier
The answer is a ...........................
A semipermeable membrane is a type of biological or synthetic, polymeric membrane that will allow certain molecules or ions to pass through it by diffusion—or occasionally by more specialized processes of facilitated diffusion, passive transport or active transport.
