Answer:
yes
Explanation:
even with some characteristics it can be past down with out even being around said parent mostly things like habits example: being more likely to have a addiction to anything doesn't have to be bad substances it part of ur gene make up
Answer:
a. movement can occur both upward and downward in the plant
Explanation:
The phloem loading causes the accumulation of sugars in the sieved elements generating a negative solute potential (quedas), with a drop in water potential (ψw), so water enters the sieved elements increasing the turgor pressure (ψp). With the discharge of phloem in the drain occurs lower concentration of sugars in the screened elements, increases the solute potential, becoming positive, thus the phloem water potential increases and thus the water leaves the conducting vessel. In the specific case of sugar movement in the phloem, it can be stated that this movement can occur both up and down in the plant.
DNA ligases close nicks in the phosphodiester backbone of DNA. Biologically, DNA ligases are essential for the joining of Okazaki fragments during replication, and for completing short-patch DNAsynthesis occurring in DNA repair process. There are two classes of DNA ligases.
Genes are segments of deoxyribonucleic acid (DNA) that contain the code for a specific protein that functions in one or more types of cells in the body. Chromosomes are structures within cells that contain a person's genes. Genes are contained in chromosomes, which are in the cell nucleus.
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Answer:
a. People with celiac disease should include foods with dietary fiber such as beans, fruits, vegetables, brown rice, and quinoa.
e. Home-cooked meals are a good way to increase variety and reduce the cost of a gluten-free diet.
Explanation:
Celiac disease is an autoimmune disease, as stated above. This disease causes the defense cells of an organism to attack the stomach cells causing an inflammation that is extended and stimulated by the glutem. As a result, the individual has diarrhea, constipation, weight loss, anemia, a feeling of fullness, colic, abdominal discomfort, severe pain and may even develop ulcers and cancers.
Glutem is a protein found in wheat, barley and rye and for that reason, individuals with this disease should avoid these foods or foods derived from them. This type of diet should accompany the sick person for life and they should be encouraged to eat homemade foods that know the origin and composition. In addition, it is necessary that these people feed on dietary fibers, such as beans, fruits, vegetables, brown rice and quinoa.