The four polysaccharides are glycogen, starch, cellulose, and chitlin. You consume them. They are sometimes artificially made or produced by your body.
C,the answer is C because enzymes are catalysts,they help speed up reactions.
Cells relate to your genes via genetic code. The genetic code is also what tells the cells what type of cell to become (brain cell, stomach cell, etc.)
<span>more consumers than producers</span>
