Answer:
Level 1: Plants and algae make their own food and are called producers. Level 2: Herbivores eat plants and are called primary consumers. Level 3: Carnivores that eat herbivores are called secondary consumers. Level 4: Carnivores that eat other carnivores are called tertiary consumers.
The conclusion that can be draw from the data above concerning the carnivores and the herbivores is that the carnivores have shorter digestive system than the herbivores. That is option C.
<h3>What are carnivores and herbivores?</h3>
The carnivores are those animals that kill and feed on other smaller animals as their source of food while the herbivores are the animals that feed on plant and plant products.
From the data given above, the herbivores have longer digestive system but are less heavy in weight as when compared with the carnivores.
Also from the data given above, the carnivores have a shorter digestive system but with more weight than the herbivores.
Learn more about carnivores here:
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Radio telescope picks up the radio spectrum of electromagnetic waves from celestial bodies (just like telescopes like the Hubble pick up visible light – only that radio waves are invisible to our eyes). They are therefore used to detect objects in space that produces radio waves. Examples are quasars and pulsars. Radio telescopes also enable astronomers to be whats beyond gas and dust in space that blocks out most of the visible light spectrum.
