Boiling water is water that's bubbling at 212ºF. ... Simmering, on the other hand, is slower than that nice bubbling boil. It's still very hot—195 to 211ºF—but the water in this state isn't moving as quickly and isn't producing as much steam from evaporation. Simmering water is great for soups, broths and stews.
Short term goals are usually easy and will take a short amount of time to achieve. Longer term goals take a while and are harder or take a while to achieve.
Answer:
false
Explanation:
obesity it can not be form of malnutrition
Unusual or prominent convexity of the abdomen, due to excessive subcutaneous fat, poor muscle tone, or an increase in the contents of the abdomen.
