Answer:
This review focuses on the in vitro synthesis of polysaccharides, the method of which is “enzymatic polymerization” mainly developed by our group. Polysaccharides are formed by repeated glycosylation reactions between a glycosyl donor and a glycosyl acceptor.
Explanation:
i am not sure but i hope it will help you
Answer:
Actually, the enzyme has an allostric regulatory site. The allostric site is distinct from the active site, and does not affect the substrate specificity of the enzyme
Explanation:
0.72 is correct. I saw previous questions asking the same thing and people were saying 3.56 AU is correct IT IS NOT 3.56 THE CORRECT ANSWER IS 0.72 thank you
Hi there!
Although there are only 20 amino acids, these amino acids can combine into an innumerable amount of combinations to form different and unique proteins.
<span>In case that doesn't make sense to you, I'll provide you with an analogy. You could be provided with 20 different LEGO bricks to work with. While there may only be 20 bricks, these bricks can combine into a vast amount of different formations, structures, etc. Amino Acids work in the same way.</span>
