Answer:
1) Hunger, savor, appetite. Three main biological reasons why we eat. Also, the economic ability to pay for the food. And the fisical capability to go and buy food, to cook.
2) Our physiological needs are the main reason why we choose food. People need energy to survive.
Everyone would like to have the possibility to eat what he wants. But food choices depend on the financial situation, social class, and preferences.
That is why poor people or people who have less money to spend on food, often eat food that can feed more people but it doesn’t have nutritional values. When people have money, they immediately have a wider spectrum of groceries that can choose from.
Explanation:
Savour is equal to enjoying. When people are not hungry they are happier. We choose what to eat depending on the look, taste, smell, texture. As sweets smell good, people consider them the most attractive food. Food is not just the source of nutrition, it is also the source of satisfaction.
well when they were around that was decades and centuries ago so the bones have probably deteriorated from being pushed so far down in the earth
Answer:
Gravity must be more than interia .
<h3>Hope this helps you XD ✌️</h3>
Answer:
The humerus-
A long bone of the upper forelimb. It articulates proximally with the scapula to form the soulder joint and distally with the radius and ulna to form the elbow joint.
Proximally the humerus has a rounded projection known as the head.
Cranially at the lateral aspect of the head is a large prominence- the greater tubercle. The lesser tubercle lies medially. Both tubercles act as a sight for muscle attachment. At the distal end of the humerus is a condyle which articulates with the radius & ulna & forms part of the elbow.
The diaphysis of the humerus is twisted.
In the dog a supra condylar foramen is present- a large hole in the condyle.
The Femur-This is the thigh bone and is the largest bone in the body, it is a long bone and is similar in structure to the humerus in that it has a head, neck, shaft & lateral & medial condyles. The femoral head articulates with the acetabulum proximally to form the hip joint, lateral to the head is the greater trochanter and on the medialTh side is a lesser trochanter (for muscle attachment). At the distal end of the femur are 2 condyles that articulate with the tibia to form the stifle joint. Between the 2 condyles is the trochlear groove along which the patella can move.
Explanation:
Answer:
<h2> Replication: DNA into DNA, and RNA primer are required;</h2><h2>Transcription/RNA processing: pre mRNA and then mRNA;</h2><h2>Translation: tRNA, rRNA</h2>
Explanation:
1. During replication, a semi-conservative copy of a DNA molecule is made with the help of various enzymes and RNA primer.
2. Transcription/RNA processing: mRNA
During transcription, the DNA "message" ( in the form of codon) is copied into mRNA.
3. Translation: tRNA, rRNA
During translation, the information carried in the mRNA is translated into protein with the help of molecules of tRNA and rRAN to build a protein on the ribosomes.
