The answer to this question would be hydrolysis
There is amylase enzyme inside saliva that will break down starch into maltose sugar. Maltose is the sugar that <span>causing </span>the sweet sensation in the tongue. Since it will take for the reaction to happen, the sweet taste only appears after a few moments after you chewing the bread.
The reaction that was catalyzed by amylase is hydrolysis.
I belive the answer is d. hopefully, I can help you sort out your thoughts and feelings so you can better understand them
Medical practitioner like nurse is trained with various communication skill that might help the patient coping with their disease. Talking to nurse could help the patient sort their thought and feeling better, make them could adapt more easier. The thought and feeling also could be used to determine if the patient have psychiatric symptoms/problem.
Answer:
A group of bacteria that accumulate in layers and secrete an protective extracellular material.
Explanation:
The biofilm is a natural way how the bacteria get together to survive in an ecosystem or in another living thing. They build little by little this kind of building with different layers of bacteria that secrets a polymer, this protection polymer could be useful to protect the colony or to be attach to another cell or to a tissue. In medicine and in veterinarian studies is interesting because can be useful to create a film to protect some injuries.
Answer: Option a) the frequency of the homozygous dominants will go down, the frequency of the heterozygous genotype will go down, and the frequency of the homozygous recessives will go up
Explanation: Another name for gene frequency is the allele frequency. It is the percentage of any chromosomes in the population that contains that particular gene or allele. It also shows the genetic diversity that can present in a species.
Yes it is true because after many years of water or wind eroding away at the rock will cause it to break up into tiny pieces
