Which substance is the reactant and which is the product when your body breaks down starch into glucose molecules?
A reactant is a substance that is consumed in the course of a chemical reaction. Starch is the reactant and glucose the substance.
For most muscle activities it usually lasts at least 90 seconds in duration for you to solely rely with lactic acid.
<span>Likely, a clove of garlic is used to relieve the pain of a bee sting (United Arab Emirates)</span>
I don't see any options, but it would most likely be the one that is most caring and understanding.