<span> wash it off with plenty of running water</span>
Answer:
Biological determinants such as hunger, appetite, and taste.
Economic determinants such as cost, income, availability.
Physical determinants such as access, education, skills (e.g. cooking) and time.
Social determinants such as culture, family, peers and meal patterns.
They are most mainly consists of "Keratin"
So, option B is your answer.
Hope this helps!
Coordination is the most related
