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Ksivusya [100]
3 years ago
6

Which of the following factors does not influence the level of the water table?

Biology
1 answer:
Gre4nikov [31]3 years ago
7 0

Answer:

d. none of the above

Explanation:

because

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What are characteristics of allosteric enzymes? They may have binding sites for regulatory molecules that are separate from acti
stepan [7]

Answer:

The characteristics of allosteric enzymes are listed below.

Explanation:

1 They may have binding sites for regulatory molecules that are separate from the active site.

2 They tend to have sigmoidal curve of V0 vs [S].

3 They undergo conformational change as a result of modulator binding

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Once nutrients have been broken down through the process of cellular respiration, which of the following must also happen in ord
irina [24]
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Explain: it’s definitely not option 1, it’s an animal cell. The last one I doubt as well. So it is down to B and C.
3 0
3 years ago
A recipe calls for 1 cup of sugar and 1/2 cup of flour.Zoe uses 1 cup of salt and 1/2 cup of flour.
Ivenika [448]

Answer:

Substitution

Explanation:

Given the information in the question substitution seems like the most appropriate answer. Zoe used 1 cup of slat rather than 1 cup of sugar, she substituted sugar for salt.

Insertion is wrong because Zoe did not add another ingredient, there is still only 2 ingredients.

Transition is wrong because, given the information, because the state(liquid or solid) of the ingredients has not changed. Zoe is still use dry ingredients per say.

And beneficial also seems to be wrong because we don't know if using salt instead was beneficial to the recipe or to Zoe.

Explanation:

4 0
2 years ago
Which process is responsible for increasing the size of the egg?
kondor19780726 [428]

Answer:

This process of water moving through a membrane is called osmosis.

Explanation:

Osmosis equalizes – or makes the concentration of water on both sides of the egg membrane the same. This means the egg will swell as the water moves inside and get larger.

6 0
1 year ago
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