Answer:
A blog cited as a source
Explanation:
Blogs often contain opinions rather than facts
<span> electricity storage systems readily available. </span>
Answer : I hope this helps !
After a brief battle, almost two-thirds of the Hessian force was captured, with negligible losses to the Americans. The battle significantly boosted the Continental Army's flagging morale, and inspired re-enlistments.
Answer:
Cabbage is a different story. Per capita consumption of it peaked way back in the 1920s, when the average American ate 22 pounds of it per year. Nowadays, we eat about eight pounds, most of it disguised as cole slaw or sauerkraut.
This makes it pretty interesting that kale and cabbage — along with broccoli, Brussels sprouts, cauliflower, collard greens, and kohlrabi, and several other vegetables — all come from the exact same plant species: Brassica oleracea.
In some circles, kale has become really, really popular. Once a little-known speciality crop, its meteoric rise is now the subject of national news segments. Some experts are predicting that kale salads will soon be on the menus at TGI Friday's and McDonald's.
Because you got to eat enough protein so you don’t end up in the hospital
