Answer: Denaturing
Explanation: Enzymes are made of amino acids that are linked by bonds, amongst those bonds are hydrogen bonds that are very weak. High temperatures and low pH(acidity) breaks those bonds changing the molecular conformation of the enzymes. That way they denature and loss the ability to perform their functions. High temperatures and acidity alter the structure of their active site preventing the substrate from binding to them. While high temperatures denatures enzymes, low temperature renders them inactive.
Answer:
emulsion test
Explanation:
add substance in a beaker and add ethanol (aa type of alcohol) into the beaker. when (a little) water is added small fat globules and a cloudy white suspension will be created if oil is present on the substance
Whats the question in this?
Answer:
The correct answer is B it is best support to the statement. Give me Brainiliest
Cold stun or by predator attack