In reality this is way too little information to go on, and it would be irresponsible to make any assumptions about an individual based on what was provided here alone, but for the sake of merely answering a High School Bio question:
the answer is A. OCD.
The correct answer is:
A. Will have a intermediate trait 3. Glucose aversion is a genetically-determined incompletely dominant trait
B. Will refuse glucose 2. Glucose aversion is a genetically-determined dominant trait
C. Have a mix of traits depending on experience 4. Glucose aversion is a learned behavior
D. Will accept glucose 1. Glucose aversion is a genetically-determined recessive trait
If we put it simple and say that for example glucose aversion is genetically determinated, with the genotype AA and eating glucose with the genotype aa. The offspring will have Aa genotype (heterozygous). Depending on which phenotype is expressed in heterozygous we can conclude whether the trait is dominant or recessive or due to earned behavior.
Answer:
The increased activity prior to the saccade reflects a shift in attention to the stimulus inside that neuron's receptive field.
Explanation:
They observed that the neurological basis of attention, first made in the superior colliculus has been extended to a number of areas in both the dorsal and ventral streams.
Explanation:
During cellular respiration, glucose is broken down and energy is released in the process.
- Cellular respiration is a metabolic process by which energy is produced.
- In this process, chemical energy stored in the chains of the glucose atoms are transformed into heat energy.
- In cellular respiration, glucose combines with oxygen.
- The product is the formation of carbon dioxide and water with the release of energy.
- This energy is stored in form of ATP.
- To be released, one Phosphate is detached to produce ADP.
learn more:
Fermentation brainly.com/question/12792548
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Answer:
d
Explanation:
its just d that i do know
