Cooking changes the composition of carbohydrate to sucrose; this gives a natural sweetness to the food. This is the reason why starch-rich or carbo-loaded kinds of food are very enticing to the senses, because when they are cooked the food naturally releases these sweet aroma and taste that you cannot resist.
Answer and explanation:
Following points should be kept in mind while doing or observing CPR.
1)Rate should be 100-120 compressions per minute.
2)Compression depth should be atleast 2 inches.
3)Push hard and fast.
4)Interruptions of almost 10 seconds
5)Give effective breaths to make the chest rise.
6)Ventilation.
Pedometers monitor the number of steps taken in a day (1,2). The use of a pedometer has been shown to increase physical activity among sedentary populations (3-7). Walking is an excellent way for most inactive people to begin regular exercise (8). ... Regular exercise can prevent type 2 diabetes
