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Jan 13, 2014 - Discovery of new Tiktaalik roseae fossils reveals key link in evolution of hind limbs ... Discovered in 2004 by Shubin and co-authors Edward Daeschler, PhD, Associate Curator of ... It had gills, scales and fins, but also had tetrapod-like features such as a mobile neck, robust ribcage and primitive lungs
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Phospholipids are able to form cell membranes because the phosphate group head is hydrophilic (water-loving) while the fatty acid tails are hydrophobic (water-hating). They automatically arrange themselves in a certain pattern in water because of these properties, and form cell membranes.
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It occurs in Yogurt Bacteria
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Starch + H2O = maltose
This reaction gives the Starch and H2O as the reactants and Maltose as the product.
Amylase is an enzyme which helps in the digestion of Starch molecules and its activity can however be measured through careful monitoring of the disappearance of amylase substrate which is in this case, starch.
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the cell membrane would expands
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