Proteins that minimize fluctuations in ph are known as

1 answer:

3 0

<span>Proteins that minimize fluctuations in pH are known as buffers. A buffering agent can be either a weak acid or weak base. Buffering agents are usually added to water to form a buffer solution, which only slightly changes its pH in response to other acids and bases being combined with it, particularly a strong acid or a strong base.</span>

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