A) Hypertonic environment
B) Lower pH
C) Depletion of nutrients
D) Lower osmotic pressure
Answer:
A) Hypertonic environment
Explanation:
A hypertonic environment or solution contains more solute than solvents, that is, the solution in the environment has more dissolved particles, such as salt or sugar. Microorganisms are unlikely to survive in a hypertonic solution as water would be drawn out of the ells of the mircoorganisms, causing their cells to shrink.
Salts and sugars are used in preserving foods as they create a hypertonic environment that is unfavorable to bacteria and fungi that cause food spoilage.
The answer to your question is,
126 calories. 9 cals per gram.
-Mabel <3
Arkansan is one of the states with highest food insecurity.
Explanation:
Arkansas is the state, apart from Mississippi, Georgia, Texas, and North Carolina, with the highest food insecurity, predominantly in children.
24/7 Wall St. identified the states with the highest food insecurity with the help of Feeding America's report on state, country, and congressional district level food insecurity.
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