Ham and turkey belong to the macromolecules of proteins, oil and vinegar belong to the macromolecules of fats and oil, while wheat bread belong to the macromolecules of carbohydrates.
<h3>What are macromolecule nutrients?</h3>
The macromolecule nutrients are those nutrients that are made up of large organic molecules which are usually proteins, carbohydrates, fats and oil.
The macromolecule category that each food item belong to include the following:
- Ham and turkey belong to the macromolecules of proteins,
- oil and vinegar belong to the macromolecules of fats and oil,
- while wheat bread belong to the macromolecules of carbohydrates.
The monomer unit that each food item must be broken down into to perform cellular processes include the following:
- Ham and turkey: must be broken down into amino acids.
- Oil and vinegar: must be broken down to triglycerides.
- Wheat bread: Must be broken down to glucose.
Learn more about nutrients here:
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Answer:
Nowadays, liposomes have become very popular in carrying numerous molecules in cosmetic and pharmaceutical industries. In addition, in food and farming industries, it has been extensively studied that the use of liposome encapsulation to develop delivery systems. The new delivery system can entrap unstable compounds (such as antimicrobials, antioxidants, flavors and bioactive elements) and shield their functionality.
In recent years, liposomes are designed for advanced biotechnology product delivery systems, including antisense oligonucleotides, cloned genes, recombinant proteins and drugs. The delivery system using liposome has many benefits. For example, the solubility of lipophilic and amphiphilic drugs can be improved by loading them in liposomes.
Currently, because of severe side-effects and toxicity, quite a few drugs on the market can only be used in the direst situations. Many of these drugs have exceptional antimicrobial effect, however, the poor pharmacokinetic and pharmacodynamic properties limit their use. Drug encapsulation using liposomal or lipid drug delivery system can improve the problems mentioned above to such an extent. Therefore, the drugs can be brought into regular use with improved pharmacokinetic and pharmacodynamic properties.
Explanation:
https://www.creative-biostructure.com/pclass-liposomes-products-5.htm
Answer:
It spreads by conjugative plasmid.
Explanation:
Bacterial population spreads their antibiotic resistance by conjugative plasmids, a circular DNA with locus for partitioning and origin of replication. Conjugative plasmids exist naturally in bacteria. Normally they multiplyand live inside the cells, using their synthetic machinery, but can also transfer its genes to neighbouring cells. It is this characteristic that causes rapid antibiotic resistance in bacterial population even if those bacterial species are not related to each other.
No not if there are factory or houses that causes stuff like global warming
