Answer:
yes
independent - temperature
dependent - amount of sugar dissolved
Explanation:
When water molecules are heated they move faster and collide more with the sugar molecules. These collisions transfer energy to the sugar molecules. Energy is needed to break bonds. The bonds holding the sugar molecules together or more likely to be broken.
The amount of sugar dissolved is dependent on the temperature of water.
Carbohydrates are naturally occurring sugars, starches and fiber in food. All carbohydrates are made up of sugar molecules. Sugar molecules linked together form starches and fiber. In the body, starches and sugars are broken down in the digestive system to glucose.
Answer:
T T A G C C G T A A T G is the complementary DNA strand.
Explanation:
A=T G=C C=G T=A
this is the key to all DNA complementary strands.
(not sure what the "O" was at the end but- it's ok)
Hope this helps! :)
Answer:
A.
half of its genetic material from each parent.
