The pricing methods mostly used in restaurants are:
- Cost plus pricing
- Value pricing
<h3>What is a pricing strategy?</h3>
This refers to a method used to establish the most suitable price for a product or service.
This strategy allows an organization to choose their prices to maximize profits while considering their consumer and market demand.
Hence, the pricing methods that are mostly used in restaurants are the Cost plus pricing and Value pricing.
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Answer: A picture is often assessed in relation to visible reality. ... ... A photograph shows this relationship to reality perfectly: it shows the reality set before the lens just as it is, without human interference.
Answer:
Electronic
Step-by-step Explanation:
just trust me bro
It typically has three movements.
Answer
most of the time is attractively plated food so im gonna say C
Explanation:
