To make the traditional recipe for the Colombian paisa tray, we must use several ingredients such as ground meat, rice, chorizo, egg, among others.
<h3>How is the paisa tray prepared?</h3>
The paisa tray is a traditional dish from Colombia, specifically from the Antioquia area. This dish is characterized by having several elements which make it very large, a traditional bandeja paisa must include:
- Avocado
- Fried plantain
- Rice
- Ground beef
- Sausage
- Pork rind
- Beans
- Fried egg
In general, preparing this recipe is easy, we just have to get all the ingredients and cook them independently. Subsequently, we must plate them together and that's it.
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