Answer:
<em>Many of the products I use are from Asia's resources, especially food.
</em>
<em>
TWO EXAMPLES: rice (comes from Thailand) and fish sauce (aka "nouc mam") that comes from Vietnam.
</em>
<em>The utilization of Asia’s natural resources has depended, to a large extent, not only on the development of technology but also on political circumstances. Thus, until the end of World War II and the beginning of the process of decolonization in Asia, most Asian countries were not free to develop their own natural resources independently and without reference to the economic interest of a colonial power. Cultural attitudes also have affected the utilization of resources. In India cultural taboos prohibit the slaughter of cattle either for food or to conserve resources when the animals are no longer productive.</em>
<em></em>
Answer:
The correct answer is D
Explanation:
During the 20th century, there was an increasing interest in the environment. The impact of human activity on the environment has been observed locally since centuries. Pollution of canals and chimneys in crowded urban areas etc were all causes of concern.
However, with a better understanding of our earth and increase in Medical knowledge of the 20th century, we could observe how our activities were having a global impact on the ozone layer and the melting ice caps.
Evidence was also provided on how human health was affected by this. The use of fossil fuels was not only directly damaging to the atmosphere, it was also dangerous for humans e.g. carbon monoxide produced by car emissions.
I think it would be false because it realates with respiratory