Answer:
Rabi, Kharif, Zaid.
Explanation:
India has three cropping seasons:- rabi, kharif and zaid. Rabi crops are sown in winter from October to December and harvested in summer from April to June. Some of the important rabi crops are wheat, barley, peas, gram and mustard.
Many deserts seperate different countries as well as mountain ranges that cut off middle east from southwest Asia.
