Answer:
Alcohol fermentation
Explanation:
When oxygen availability is low, the cell can't perform aerobic respiration to breakdown glucose. Instead, anaerobic respiration must be performed. This occurs in cells which consume large amounts of energy, such as muscle cells. Anaerobic respiration produces much less energy than aerobic respiration
One type of anaerobic respiration formed by yeast is called alcohol fermentation (also called ethanol fermentation). This begins with glycolysis, where one molecule of glucose is broke down into 2 molecules of pyruvate. The energy from this reaction generates 2 molecules of ATP, and converts NAD+ to NADH.
Then, the two molecules of pyruvate are further broke down into 2 acetaldehydes (releasing two molecules of carbon dioxide as a by-product). These two molecules of acetaldehyde are then converted into tw molecules of ethanol, using the H ions from NADH, converting it back to NAD+. See the attached picture
This process is taken advantage of to brew beer and wine.
The medial pre Frontal Cortex neurons synapting with the intercalated cells of Amygdala contains <u>GABA</u> as the neurotransmitter.
Option a
<u>Explanation:</u>
The Amygdala has two types of nerve cells getting attached with it primarily. They are the fibres from the mPFC or medial pre Frontal Cortex and the vIPAG or ventrolateral periaqueductal grey. These neurons do have different functions on the whole body.
The fibres from the mPFC do have emotional function on the human body whereas the fibres of vIPAG do have an effect on the muscle tone
. And it's seen that both the nerve fibres that are getting attached with the intercalated cells of Amygdala do secrete GABA and are inhibitory GAB Anergic in nature.
<span>The Leeward side of a mountain range is in fact in a rain shadow. A rain shadow is an area of elevation where little to no rain falls, due to precipitation being forced out of passing clouds on the windward side of the mountain. Precipitation condenses as clouds rise over the mountain, and in general it precipitates as it crests over the mountain, leaving no moisture for the leeward side. An example of this is the American west, just west of the Rockies, where little to no rain falls.</span>
Your graph is attached.
P.S.: You haven't learned anything about making or using graphs.
Answer: A: It becomes inactive.
Explanation: Pepsin works best at a pH of 2. And as the stomach has a very acidic condition, pepsin works well. But in the small intestine, the pH is about 8, which is too high for pepsin to function. Therefore, pepsin gets denatured in the small intestine.