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Alex_Xolod [135]
3 years ago
7

Without stratospheric ozone, which of the following would most likely occur?

Advanced Placement (AP)
1 answer:
seraphim [82]3 years ago
5 0

Answer:

III only

Explanation:

The ozone layer is extremely important for the living organisms on Earth. It is a layer that manages to stop big portion of the UV radiation from reaching the surface of the Earth, thus minimizing its negative effects, and only letting enough of it to be useful for the living organisms. If the ozone layer is removed though, then the UV radiation will be so high that most of the living organisms on land would die out because they can not stand such high levels of UV radiation. The marine organisms will also be badly effected, and the majority of them will also die out because of too much radiation, thus making enormous damage to the life on the planet.

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A. Using information in the graph shown, compare the data trend from 1960 to 2015 for sub-Saharan Africa to the trend shown for
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A. From the information given in the graph, we have;

The grain yield in pounds per acre for Europe in 1960 is approximately 1,600 Pounds per Acre

The grain yield in pounds per acre for Europe in 2015 is approximately 5,100 Pounds per Acre

The rate of change of grain yield in Europe ≈ (5,100 - 1,600)/(2015 - 1960) = 63.\overline{63} Pounds per Acre per year

The grain yield in pounds per acre for Sub-Saharan Africa in 1960 is approximately 800 Pounds per Acre

The grain yield in pounds per for Sub-Saharan Africa 2015 is approximately 1,250 Pounds per Acre

The rate of change in grain yield in Sub-Saharan Africa ≈ (1,250 - 800)/(2015 - 1960) = 8.\overline{18} Pounds per Acre per year

Therefore, the grain yield per acre per year in Europe is increasing approximately 8 times the increase in Sub-Saharan Africa

B. Given that the rate of increase in the pounds of grain per Acre per year in Europe is progressively increasing above the average rate of world rate, the market for the grains produced in Europe will be partly the developing countries, thereby reducing the number of farms found in developing countries

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Where there is a decrease in grain yield, there will be an increase in activities to restore supply and therefore, a reduction in population

D. One limitation of the data in describing food security at a regional scale is the information required on the population figures in a given region involved in grain farming  

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