Answer:
Four agencies play major roles in carrying out food safety regulatory activities: the Food and Drug Administration (FDA), which is part of the Department of Health and Human Services (DHHS); the Food Safety and Inspection Service (FSIS) of the US Department of Agriculture (USDA); the Environmental Protection Agency (EPA); and the National Marine Fisheries Service (NMFS) of the Department of Commerce. More than 50 interagency agreements have been developed to tie the activities of the various agencies together.
Explanation:
Answer:
<h3>C. A legal determination has been made that they are unaware of the
</h3><h3>consequences of their actions and are unable to control their behavior</h3>
True . Stress can lead to many other things as well
Easy as pie: the answer is A
