Answer:
The environmental factor that could lead to a decrease in genetic variation in a tuna population is an increase in pollution (second option).
Explanation:
There is a correlation between genetic variability and environmental pollution, the latter being a factor that impacts negatively on the variability of a specific population.
The concept of pollution stress not only implies a low rate of reproduction, but it is also a factor that prevents genetic exchange with other populations, which is a factor that makes the genetic variability decrease in a population.
For these reasons an increase in pollution implies a decrease in genetic variability in a tuna population.
- <em>Other options, such as </em><u><em>an increase in food availability</em></u><em>, a</em><u><em> decrease in tuna fishing
</em></u><em> or </em><u><em>a decrease in tuna predators</em></u><em>, are environmental factors that contribute to increased genetic variability.</em>
Answer: The function of the coded instructions contained in the body cells of an organism is called the Genes
Explanation:
Blastocyst . Why ? Because Each of those cells will eventually become a different part of the baby's body as they each multiply, creating muscle, bone, and organ tissues.
Answer: The differences in the assembly and organization of the monomers of these two polymers result in different chemical properties.
Explanation:
Starch and Cellulose flare both polysaccharides which are constructed from the same monomer called glucose. The functions they provide in plants are different which includes the following:
- STARCH is used by plants for energy storage because unlike Cellulose, it's formed from glucose units( oriented in the same direction) connected by alpha linkages which can form compact structures that can easily be broken down.
- Cellulose provides structural support for plant cell wall because unlike Starch, it's formed from glucose units( which rotates 180 degrees around the axis of the polymer backbone chain) connected by beta linkages. This pattern gives Cellulose it's rigid features as is allows for hydrogen bonding between two molecules of Cellulose.
Therefore the statement that best describes why starch and cellulose provide different functions in plants is that (The differences in the assembly and organization of the monomers of these two polymers result in different chemical properties).
