Answer: Children in these environments were more likely to desire “restricted” foods, Many strategies can contribute to healthy food environments. These include: Applying nutrition standards in childcare facilities, schools, hospitals, and worksites. Providing incentives for supermarkets or farmers' markets to establish their businesses in underserved areas.Food consumption and production have a considerable impact on the environment. To be good, food needs to be responsibly sourced and consumed, as well as healthy. Food production contributes, for example, to climate change, eutrophication and acid rain, as well as the depletion of biodiversity.
Explanation:
A normal hematocrit for<em> </em>men is <em>40% to 54%</em>
A normal hematocrit for women is <em>36% to 48%</em>
Answer:
d
Explanation:
all types of physical activities demand energy
Answer:
Op art works in a similar way. Artists use shapes, colours and patterns in special ways to create images that look
Explanation:
