They must try to keep away from cooking jobs in case they spread the disease and they must wash their hands to help keep away the chances of distributing bacteria must also go to the doctor a lot in order to stay updated on there disease. look at typhoid. typhoid Mary had it and transferred it to over 40 people of whom lots died
There is no difference they are both physical activity
Answer:
true is the answer I think soo
Fresh food restaurants like sushi restaurants, if it's not made the second the server says what the customer wants, they can get food poisoning. Some seafood restaurants have a time limit on how long they can take to make food.
Same with subway & bakeries, it has to be fresh, no waiting.
Lmaaaooo I don’t understand a thing lol