An economy – householdand is an area of the production, distribution and trade, as well as consumption of goods and services by different agents. Mark as brainliest
Heat is generated by friction is one of the ways and fuel and air if making flames
Answer: They do affect the health of an ecosystem.
Explanation: In an ecosystem there are many things that are biotic and abiotic. For an example: water is abiotic and plants/animals are all biotic, the water is not living but it keeps the ecosystem alive by quenching the thirst of the plants growing from the ground and the animals roaming around on the land. Dead animals and plants are not abiotic and they are now providing food for fungi and bacteria. Without the abiotic factors, it would be difficult for the biotic to survive.
A scientist designed an experiment to test the effect of temperature on bacterial growth. The independent variable in this experiment was temperature.
<h3>What is the bacterial growth?</h3>
The outcomes display that microbes have a better increase price at 20, 25 and 30°C and 30°C than at 3°C. In general, an boom in temperature will boom enzyme pastime. But if temperatures get too excessive, enzyme pastime will reduce, and the protein (the enzyme) will denature.
General, the better the temperature, the greater without problems microorganisms can develop as much as a sure point. Very excessive and coffee temperatures each impede the enzyme strategies microorganisms rely on to survive.
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Answer:
OPTION b. "<em>The 3D shape of a protein is determined largely by the ribosome forming the protein" </em>
is NOT an accurate description of protein synthesis and folding.
Explanation:
<em>a. Many copies of a protein can be synthesized simultaneously from the same mRNA</em>. TRUE. As a ribosome moves along the mRNA chain synthesizing a new protein, another ribosome might follow it, synthesizing another protein from the same mRNA chain. And so on. So, at the same time, many ribosomes might be attached to the mRNA, synthesizing many copies of the protein, but at different development levels. The mRNA chain together with many ribosomes is called a <em>polyribosome</em>.
b. <em>The 3D shape of a protein is determined largely by the ribosome forming the protein</em>. FALSE. What determined the 3D structure of the protein is the amino acid sequence of that particular polypeptide. Each amino-acid has different properties (hydrophobic, hydrophilic, positively charged, negatively charged) and they interact with each other by different bonds that depend on those poperties. So the amino acids composing the proteins and their interaction, is what models the structure of the protein.
c. <em>The entire chain of amino acid exits the ribosome before it begins folding into its 3D shape</em>. TRUE. When the ribosome reaches the end codon, the elongation process has finished, and the new protein leaves the ribosome and is translocated to the RER lumen where it is going to get folded.
d. <em>The first encoded amino acid in every protein is methionine. </em>TRUE. Almost always, the first amino acid located by the tRNA is the methionine, codified by the initiation codon AUG. This amino acid is frequently eliminated at the end of the process.