Answer:
In gram staining, 95% ethanol is used to destain the gram-negative bacteria but gram-positive bacteria do not get destain because peptidoglycan layer in gram-positive cell wall does not allow crystal violet- iodine complex to come out of the cell wall.
Gram-negative bacteria do not have peptidoglycan cell wall and so crystal violet comes out of the cell wall by using 95% ethanol because ethanol dissolves the lipopolysaccharide membrane of gram-negative bacteria and allow the dye to leak out.
Therefore if I forgot to apply 95% ethanol than crystal violet dye will not come out of the lipopolysaccharide cell wall of gram-negative bacteria and it will appear violet under the microscope.
Answer:
variation,inheritance,high rate of populations growth,differential survival and reproduction
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Answer:
Answer - 9 : 37
Explanation:
Allele frequency refers to how common an allele is in a population. It is determined by counting how many times the allele appears in the population then dividing by the total number of copies of the gene.