The three adaptations that angiosperms have is attractive aspects of flowers, such as aroma and colors, are artifices created by angiosperms.
<h3>What are the adaptations of angiosperms?</h3>
There are also fruits with adaptations that allow them to be dispersed by the wind; others that have structures that make them able to float on water, being carried by currents over long distances; or that allow them to stick to the fur of animals and be moved to new regions.
In this case, baspects of flowers, such as aroma and colors, are artifices created by angiosperms to attract pollinating animals, such as bats, bees, birds, etc. These adaptations are a major survival advantage over other plant groups.
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I believe skeletal system but im not 100% positive
Answer AND Explanation:
In spite being called the resting phase, many cellular processes take place during this phase. One of the most important of these is chromosomal replication in which each chromosome produces an exact copy of itself. The chromosomes are not visible as discrete structures but instead they appear as diffuse tangle of threads called chromatin.
Another important event is the formation of new organelles like mitochondria. There is also a build up of energy stores which is necessary to drive the mitotic process.
<u>Answer</u>:
Organic molecules present in chicken are Nucleic acid, proteins, carbohydrate and lipids
.
<u>Explanation</u>:
Chicken itself has the all four organic molecules in it. Organic molecules are those having carbon in it. They are attached by covalent bonds, in which electrons are being shared within the atoms. The nucleic acids are DNA and RNA which helps in the making of the proteins which are found in the various structure and ought to perform various metabolic functions. Proteins are the building block of the amino acids. Lipids found are the fat bodies, burning of lipids gives us energy.