The correct answer, in my opinion, would be a pollutant. <span>A substance that enters Earth's cycles and does harm to living things is a pollutant. A pollutant is a substance that is introduced to the Earth which cause undesirable effects to living organisms. </span>
Answer:
The Georgia court system has six classes of trial-level courts: the superior, state, juvenile, probate, magistrate, and municipal courts. There are two appellate-level courts: the Supreme Court and Court of Appeals. The superior court exercises broad civil and criminal jurisdiction.
Explanation:
It is called the random sample.
d) I wanted to take psychology.
Explanation:
- Humanistic psychology, a direction in psychology derived from the humanistic theory of Abraham Maslow.
- Humanistic psychology developed during the 1960s into a movement that was proclaimed the "third force" in psychology (along with psychoanalysis and behaviorism). In human psychology, man is a free, dynamic and creative being, responsible for his own quality of life.
- Specific human characteristics such as values, ideals and aspirations cannot be explained by innate urges (such as psychoanalysis), nor by responding to environmental stimuli (behaviorism). The originally healthy and creative nature of man strives not only for the attainment and maintenance of homeostasis, but for the growth and development and realization of human possibilities.
- The self-actualized person realized his or her abilities and developed into a healthy and adjusted personality. Humanistic psychology has diverse applications in psychological counseling and psychotherapy practice, as well as for educational purposes. Its goals are to foster self-actualization, self-understanding and mutual understanding.
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These food production hygiene problems are identified by the HACCP 7 principles, and steps are taken to prevent them. In this method, as opposed to checking finished goods for these hazards.
<h3>Why is the HACCP process crucial? </h3>
By limiting the risks that might be present in food, a HACCP plan's implementation lowers the risks for consumers. additionally, it lessens the need to recall any goods that might have been tainted by processing of human error.
<h3>Who established HACCP? </h3>
Pillsbury first developed the HACCP concept in the 1960s to ensure crumb and pathogen-free food that has had extensive shelf life properties for spaceflight. It's the first pathogen monitoring but also measurement requirement imposed upon that food.
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