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Nimfa-mama [501]
3 years ago
8

Which part of the nitrogen cycle takes nitrogen from the soil to make amino acids? question 24 options: primary consumer seconda

ry consumer producers legumes?
Biology
1 answer:
bija089 [108]3 years ago
4 0
I believe, from my understanding, that Producers take up nitrogen to make amino acids.

It must be a producer as they are often plants in the soil, also, legumes do take up nitrogen, but 'fix' it into ammonia (N2 + 8H+ + 8e− → 2NH3 + H2) via Rhizobia bacterium.
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