<u>Answer</u>:
There are a number of lipids that are found in foods and contribute to various functions in the body. Triglycerides are the most common lipid found in food and in the body; they consist of a <u><em>Glycerol</em></u><u> </u>backbone attached to three fatty acids.
Fatty acids are classified based on the degree to which the carbon chain is saturated with <u><em>Hydrogen</em></u>
A fatty acid is <u><em>saturated </em></u>if it contains no carbon-carbon double bonds, <em><u>polyunsaturated </u></em>if it contains two or more carbon-carbon double bonds, and<em><u> monounsaturated </u></em>if it has only one carbon-carbon double bond.
The unsaturated fatty acids can exist in one of two structural forms: the <em><u>trans </u></em>form occurs when hydrogens on both carbons forming the double bond lie on opposite sides of that bond.
When hydrogens on an unsaturated fatty acid lie on the same side of the carbon-carbon double bond, a <u><em>cis </em></u>formation exists.
<span>The ramp on an automobile transport truck is used to lift cars high into the air. An inclined plane makes it easier to raise something heavy, like a rock. Instead of lifting the rock straight up, you can raise it from its original location with less force by pushing it up a ramp.</span>
Answer:
Gated ion-channels
Explanation:
These ion channels are protein molecules that act as a passageway which span across the cell membrane allowing the movement of ions from one side of the membrane to the other. They possess the ability to open and close in response to either chemical or mechanical signals.They possess a fluidic pore, which becomes available to ions after a conformational change in the protein structure has been activated causing the ion channel to open. Based on the stimulus to which they respond, ion channels are divided into three groups: voltage-gated, ligand-gated and mechano-sensitive ion channels. Channels responding to electrical (voltage-dependent ion channels), mechanical, or chemical (ligand-gated ion channels) stimuli open and allow rapid ion movement into or out of the cell, and this movement creates an electrical signals.