For most athletes, the period in their
yearly training cycle during which it is recommended to begin calorie restriction
so as to lose significant amounts of stored body fat is the off-season or early
in the preseason. Restriction of energy intake late in the preseason when
there is rigorous training or during season when there is competition may impede training, recovery,
or performance.
Answer:
The correct answer will be option-B.
Explanation:
The plant tissues are composed of three types of cells: parenchyma, collenchyma and sclerenchyma.
The parenchyma and collenchyma remain alive at their maturity but sclerenchyma loses their protoplasm and become dead. These cells deposit lignin in their secondary walls and form hard tissues of the plant-like hard shell of a coconut. Sclerenchyma provides mechanical strength to the plant.
Thus, Option-B is the correct answer.
Answer: Proteins are made using DNA as a template. The DNA is turned into RNA, and the RNA is then turned into DNA.
A change in these nucleotides could end up making some part of the protein different. A single nucleotide change could be silent (no change in the protein) or could change a single amino acid (amino acids are the building blocks of proteins). If that was an important amino acid, the protein might not function at all! A silent change can occur because the same set of nucleotides sometimes makes the same final amino acid (for example, reading "gcc" "gca" "gcg" or "gct" nucleotides all mean "alanine" amino acid).
The deletion of a single nucleotide, or the addition of one, can change the entire sequence of amino acids that come after it! Nucleotides are read in sets of three, so this throws off how the DNA is read. If would be like turning "The brown fox jumps over the dog" into "The gbrow nfo xjump sove rth edo g". Completely different! All of the words are thrown off.
I know it is long but I hope it helped
:D
False
Most living things use glucose to make ATP from oxygen
Answer:
B: only amino acids join together with peptide bonds to form proteins.
