Answer: 2 1/4 more flour for 9 servings
Step-by-step explanation: (a) how many total cups of flour are there per serving? show your work
1 1/2÷6= 3/2 x 1/6 = 3/12= 1/4 cups of flour per serving
(b) how many total cups of sugar (white and brown) are there per serving?show your work
3/4 + 1/3 = 9/12 + 4/12= 13/12= 1 1/12 total cups of sugar
13/12 ÷ 6/1 = 13/12 x1/6 = 13/72 per serving
(c) supposed you modify the recipe so that it makes 9 servings. How much more flour do you need for the modified recipe than you need for the original recipe?Show your work/
1/4 x 9 = 9/4 = 2 1/4 more flour for 9 servings.
Step-by-step explanation:
3(2x + 1) - 2(x + 5) - 5(5 - 2x) = 16
6x + 3 - 2x - 10 - 25 + 10x = 16
6x - 2x + 10x = 16 - 3 + 10 + 25
14x = 48
x = 48/14
x = 24/7
Answer: if u where doing 8x-11 that would = -88
Step-by-step explanation:
Answer: (-6, 5)
<u>Step-by-step explanation:</u>
Use the Midpoint Formula: 
Separate the x's and y's and solve them individually:

So, the k-coordinate is (-6, 5)
Answer:
- x = -1/2(1 +√21) ≈ -2.79129
- x = -1/2(1 -√21) ≈ 1.79129
Step-by-step explanation:
We assume the middle term is supposed to be 4x.
We can remove a common factor of 4 to simplify this a bit.
x^2 +x -5 = 0
This is of the form
ax^2 +bx +c = 0
where a=1, b=1, c=-5.
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The <em>quadratic formula</em> gives the solutions as ...

Filling in the given coefficients, we have ...
x = (-1 ±√(1^2 -4·1·(-5)))/(2·1)
x = (-1±√21)/2
The solutions are x = -1/2(1 +√21) and -1/2(1 -√21).
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<em>If what you wrote is what you intend</em>, then the equation simplifies to 4x^2 -16 = 0.
Dividing by 4 and factoring the difference of squares gives ...
x^2 -4 = 0
(x -2)(x +2) = 0
These factors are zero (hence their product is 0) for the values x = 2 and x = -2.
The solutions are x=2 and x=-2.