In Indian cuisine, sometimes a papaya is added to make meat cook faster. Why does this method work?
A- Papaya helps increase the temperature of the meat, hastening the cooking process.
B-Papaya has the enzyme papain, which tenders the meat tissues, hastening the cooking process
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C-Papaya has the enzyme papain, which increases the pH of the meat recipe, hastening the cooking process.</u>
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Coralline and calcareous algae build-ups are very essential for the development of coral reefs. In addition, when these coralline and calcareous algae tends to "stick" on landforms below the ocean surface, and as these life forms grows and continuously expands, they now form what we call "reefs."
Answer: B
Explanation:
Hydrogen love water (H20) wouldn’t make sense if they burned in water
The coral provides the algae with a protected safe environment (a home) and compounds they need for photosynthesis. The algae in return, produce oxygen and help the coral to remove wastes. Most importantly, zooxanthellae supply the coral with glucose, glycerol, and amino acids, which are the products of photosynthesis.