Question

This recipe makes 3 portions of porridge. Complete the amount of each ingredient that is needed to make just 2 portions. Recipe: Serves 3 240 g oats 1.2 l milk 60 g sugar

Answer 1

Answer:

160 g of oats

0.4 l or 400 ml of milk

20 g sugar

Step-by-step explanation:

If the recipe originally serves 3 portions and we require the amount of each ingredient that is needed to make 2 portions, simply multiply each amount in the original recipe by 2/3.

Oats:

$O = \frac{2}{3}*240\ g\\ O=160\ g$

Milk:

$M = \frac{2}{3}*1.2\ l\\M=0.4\ l=400\ ml$

Sugar:

$S = \frac{2}{3}*60\ g\\S=40\ g$

160 g of oats

0.4 l or 400 ml of milk

20 g sugar